Menu
Street Food
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Bombay Batata Wada Pao (V)
Chickpea batter fried potato dumpling served in a soft roll with coriander and dates & tamarind chutney.
Suitable for Vegetarians 🥬
Contains: Gluten, Dairy, Mustard & Soya
Added
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Kheema Pao Chilli Masala
Hot & Spicy curried minced lamb served with soft buttered bread roll, with coriander and dates & tamarind chutney. 🌶️
Contains: Gluten, Dairy & Soya.
Added
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Vegetable Samosas (V)
Samosa pastry filled with spiced vegetable, served with spiced chickpeas, coriander and dates & tamarind chutney.
Suitable for Vegetarians 🥬.
Contains: Gluten, Dairy Free
Added
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Lamb Samosas
Samosa pastry filled with spiced minced lamb, served with spiced chickpeas, coriander, and dates & tamarind chutney.
Contains: Gluten; Dairy Free
Added
Tandoori
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Chicken Three Ways (GF)
Chicken breast with three flavours- rose petals & pomegranate, pistachio (contains nuts), mace & cardamom, served with smoked pepper chutney (contains celery) and coriander chutney.
Gluten Free
Contains: Dairy, Mustard, Nuts & Celery
Added
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Adraki Lamb Chaamp 3pcs (GF)
Elwy Valley lamb chops, ginger and cumin marinade, Rajasthani Sula masala served with our garlic and yoghurt dip (contains sesame) and coriander chutney.
Gluten Free
Contains: Dairy, Mustard & Sesame
Added
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Leeli Chutney Salmon (GF)
Scottish salmon fillets, coriander, chilli & cumin marinade, served with coriander chutney and homemade mustard mayo sauce.
Gluten Free
Contains: Fish; Mustard & Egg
Added
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Malai Paneer Tikka (GF) (V)
Char-grilled paneer tikkas marinated in cheese, mace & cardamom powder, served with smoked pepper chutney (contains celery), spiced beetroot chutney and coriander chutney.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy & Celery
Added
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Tandoori Broccoli (GF) (V)
Char-grilled broccoli florets, red chilli & cumin marinade served with smoked pepper chutney (contains celery) and coriander chutney.
Suitable for Vegetarians 🥬
Gluten Free
Contains: Dairy; Mustard & Celery
Added
Naanwiches
'Naanwich' naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green chilli & coriander chutney and freshly made mustard mayo sauce.
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Paneer Tikka Naanwich (V)
Suitable for Vegetarians 🥬
Contains: Egg; Mustard; Dairy & Gluten
Added
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Salmon Tikka Naanwich
Contains: Dairy; Fish; Egg; Mustard & Gluten
Added
Accompanying Salads
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Oriental Coleslaw (GF)
Shredded carrot, cabbage, radish, onion in homemade mustard mayonnaise dressing.
Gluten Free
Contains: Celery; Dairy; Egg & Mustard
Added
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Kheera Jeera Raita (GF) (V)
Spiced yoghurt with cucumber and roasted cumin seeds.
Suitable for Vegetarians 🥬
Gluten Free
Contains: Dairy
Added
Authentic Curry
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Butter Chicken (GF)
Delhi’s famous household dish also called Murgh Makhani; tandoori chicken breasts, tomato and fenugreek sauce.
Gluten Free
Contains: Dairy & Mustard
Added
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Malai Prawn Curry (GF)
Calcutta style prawns and first press coconut curry, spiced radish, brussels sprouts, and mangetout.
Gluten Free
Contains: Dairy; Fish; Egg; Molluscs; Crustacean & Mustard
Added
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Lamb Bhuna (GF)
Dum style slow cooked Elwy Valley lamb curry with garam masala and chillies
Gluten Free
Contains: Dairy
Added
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Signature Beef Laal Maas (GF)
Signature Dish Rajasthani-style Laal Mas, Beef cooked with Kashmiri chilli and other popular spices, Bombay Story’s hot spicy curry. 🌶️🌶️
Gluten Free
Contains: Dairy
Added
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Veg Masala (GF) (V)
Home style seasonal vegetable curry with mushrooms and peppers, a typical dish from Andheri, Suburban Bombay.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy
Added
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Spiced Halibut Fish Moily (GF)
Chef Awanish Roy's signature Tandoor grilled Halibut, Keralan style curry leaf and coconut broth.
Gluten Free
Contains: Dairy, Fish & Mustard
Added
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NH19 (GF)
Signature Dish, Succulent chicken thighs, slow cooked, a rustic chicken curry inspired by the Dhabas (roadside eateries) that line India’s National Highway 19 (NH19). Characterised by food that’s unique, inexpensive and has a homemade feel.
Gluten Free
Dairy Free
Added
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Chettinad Pork Fry (GF)
Indian spicy pork. A traditional spicy pork dish from southern India, using aromatic spices, characterised by its unique taste and real village home feel.
Dairy Free
Gluten Free
Added
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Paneer Butter Masala (GF) (V)
Delhi style tandoori paneer tikkas in rich tomato and fenugreek sauce.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy & Mustard
Added
Side Dishes - Vegetarians (V)
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Courgette Chana Masala (GF) (V)
Slow cooked chickpeas with courgette, corn and mushrooms, Anglo Indian style.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy
Added
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Jeera Aloo Methi (GF) (V)
Baby potatoes and fresh fenugreek stir fried with garlic and cumin.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy
Added
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Okra Stir Fry (BHINDI) (GF) (V)
Stir fried okra (Indian Style) with onions and tomatoes.
Suitable for Vegetarians 🥬.
Gluten Free
Contains: Dairy
Added
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Dum Ka Daal (GF) (V)
Dabbawalla's 12 hours slow cooked classic dal makhni with lotus seeds crisps.
Suitable for Vegetarians 🥬
Gluten Free
Contains: Dairy
Added
Biryanis
Our Biryanis are served with a special salad onion, fresh coriander chutney and homemade Raita
Naans & Breads
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Plain Naan
Contains: Dairy, Egg & Gluten
Added
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Garlic Naan
Contains: Dairy, Egg & Gluten
Added
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Cheese Chilli Naan
Contains: Dairy, Egg & Gluten
Added
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Peshawari Naan
Contains: Dairy, Egg, Gluten & Nuts
Added
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Lachcha Paratha
A classic Indian layered flat bread made with whole wheat and baked in clay oven.
Contains: Dairy & Gluten
Added
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Tandoori Roti
Whole wheat flat bread baked in clay oven (tandoors) traditional way.
Contains: Dairy & Gluten
Added
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Gluten Free Roti (GF)
Wheat Free flat bread baked in clay oven (tandoor), traditional way.
Gluten Free
Contains: Dairy
Added
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Wild Mushroom Kulcha
The marriage between Indian and western classics with Truffle Oil and an Indian whole wheat bread baked in clay oven.
Contains: Dairy, Egg & Gluten
Added
Rice
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Steamed Basmati (GF)
Gluten Free
Added
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Pilau Rice (GF)
Gluten Free
Contains: Dairy
Added
Vegan
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Vegetable Samosa (Vegan)
Samosa pastry filled with spiced vegetables, served with spiced chickpeas, coriander, and dates & tamarind chutney.
Suitable for a Vegan diet 🌱.
Contains: Gluten
Added
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Bombay Batata Wada Pao (Vegan)
Chickpea batter fried potato dumpling served in a soft roll with fresh green chutney and date & tamarind chutney.
Suitable for a Vegan diet 🌱.
Contains: Gluten, Mustard & Soya
Added
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Veg Masala (GF) (Vegan)
Home style seasonal vegetable curry with mushrooms and peppers, a typical dish from Andheri, Suburban Bombay.
Suitable for a Vegan diet 🌱
Gluten Free
Added
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Jeera Aloo Methi (GF) (Vegan)
Baby potatoes and fresh fenugreek stir fried with garlic and cumin.
Suitable for a Vegan diet 🌱
Gluten Free
Added
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Courgette Channa Masala (GF) (Vegan)
Slow cooked chickpeas with courgette, corn and mushrooms, Anglo Indian style.
Suitable for a Vegan diet 🌱
Gluten Free
Added
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Bhindi Do Pyaza (GF) (Vegan)
Stir fried okra with onions and tomatoes.
Suitable for a Vegan diet 🌱
Gluten Free
Added
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Lachcha Paratha (Vegan)
A classic Indian layered flat bread made with Whole Wheat and baked in clay oven.
Suitable for a vegan diet 🌱
Contains: Gluten
Added
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Tandoori Roti (Vegan)
Whole Wheat flat bread baked in clay oven (tandoors) traditional way.
Suitable for a Vegan diet 🌱
Contains: Gluten
Added
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Steamed Basmati Rice (GF) (Vegan)
Suitable for a Vegan diet 🌱
Gluten Free
Added